{"product_id":"gesha-natural-lot-215-janson","title":"Gesha - Natural Lot 26‑215 - Janson","description":"\u003cp\u003eTastes Like: \u003cspan\u003eYellow Peach, White Tea, Meyer Lemon\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eOrigin: Volcan, Chiriqui, Panama\u003c\/p\u003e\n\u003cp\u003eVariety: Gesha \u003c\/p\u003e\n\u003cp\u003eProducer:\u003cspan\u003e \u003c\/span\u003e\u003cspan\u003eJanson Kai\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eElevation: \u003cspan\u003e1700 masl\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eProcess: 48 Hour Anaerobic \u003cspan\u003eNatural \u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eHarvest: 2026\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbstract \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eLot 215 is a clean, aromatic natural Green Tip Gesha with yellow peach sweetness, white tea florality, and a focused Meyer lemon citrus lift. The cup is delicate and tea-like for a natural process, with a polished stone-fruit core, bright acidity, and a transparent finish that keeps the Gesha structure in focus.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Farm\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eJanson Coffee Farm is based in Volcán, Tierras Altas, in Panama’s Chiriquí highlands. The Janson family’s history in the region began with Carl Axel Janson, and the coffee company was formally established in 1990 by the next generation of the family. Today, Kai Janson and the Janson family continue to produce traceable specialty lots across all their farms.\u003c\/p\u003e\n\u003cp\u003eJanson’s farms sit on the slopes of the Tisingal and Barú volcanoes in the Talamanca mountain range, where highland conditions and elevations up to 1,700 masl support slow cherry development. The farms are managed by lot for traceability and quality control, with natural forest barriers integrated throughout the plantations.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVariety\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eGreen Tip Gesha refers to Gesha plants with green new leaf tips, a common way producers distinguish selections within Gesha plantings. Panamanian Geisha is known in specialty coffee for high cup quality at elevation, often showing floral aromatics, tea-like structure, citrus clarity, and peach-like sweetness. In this lot, those traits align with the white tea, Meyer lemon, and yellow peach profile, while the natural process adds a gentle fruit density without obscuring the variety’s clarity.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eProcessing\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThis is a natural-process Gesha, meaning the coffee cherries are fermented anaerobically for 48 hours. This anaerobic fermentation in cherry increases fruit expression, sweetness, body, and aromatic intensity compared with washed processing.\u003c\/p\u003e\n\u003cp\u003eFor Lot 215, the cherries were dried in a dark room for 12 days. This protected drying approach helps frame the natural character in a more measured way, emphasizing yellow stone fruit, citrus, and tea-like aromatics rather than a heavy or overly ferment-driven profile.\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Hydrangea Coffee Roasters","offers":[{"title":"4oz (114g)","offer_id":54672225927490,"sku":"JANSON-LOT215-2026-4OZ","price":45.0,"currency_code":"USD","in_stock":true},{"title":"8oz (227g)","offer_id":54672225960258,"sku":"JANSON-LOT215-2026-8OZ","price":75.0,"currency_code":"USD","in_stock":true},{"title":"2lbs (907g)","offer_id":54672225993026,"sku":"JANSON-LOT215-2026-2LB","price":270.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0693\/6887\/3282\/files\/Yellowpeach_Whitetea_MeyerLemon.jpg?v=1693846402","url":"https:\/\/hydrangea.coffee\/products\/gesha-natural-lot-215-janson","provider":"Hydrangea Coffee Roasters","version":"1.0","type":"link"}