Ash's Brewers Cup Runner up blend

Ash’s 2026 US Brewers Cup Runner-Up Coffee is a composed blend built from three distinctive coffees, each selected to contribute a specific dimension to the final cup.

Taste Notes:

Flavor: Strawberry, Red Fruit Candy, Grape 

Acidity: Citrus like sweet lemon, Tartaric like grape, Malic like yellow peach 

Sweetness: Fresh fruit like Strawberry, Candied like citrus candy, Sugary like cane sugar 

Composition: 9g Nuguo Gesha, 5.5g Lost Origin Gesha, 0.7g Frinj Laurina

Nuguo 890 NNF
Origin: Jurutungo, Chiriqui, Panama
Variety: Gesha
Producer: José “Pocho” Gallardo
Elevation: 1,800–1,950 masl
Process: Anaerobic Natural

Lost Origin x Las Margaritas
Origin: Finca Las Margaritas, Volcan, Chiriqui, Panama 
Variety: Gesha
Producer: Navarro Family and Franz Zeimetz
Elevation: 1,300 masl
Process: Depulped Yeast

Silent Spring Laurina
Origin: Moorpark, California, United States
Variety: Laurina
Producer: FRINJ
Elevation: 150 masl
Process: Yeast Inoculated Washed